The first Sullivan University seminars were a complete success for the Kentucky National Guard (KYNG) Resilience Training, a product of the partnership with Active Heroes. Over 40 military families benefited from the expertise of faculty Dr. LaVena Wilkin and Dr. Heather Merrifield. The seminars conducted are part of Sullivan University’s commitment to support the troops…Details
Dr. Teri Daniel, dean and professor of the Human Resource Leadership program at Sullivan University, attended the 9th International Conference on Workplace Bullying and Harassment sponsored by IAWBH in Milan on June 17-20. There were 222 participants from 34 countries all convening at the University of Milano for three days of intense discussion about issues…Details
On June 3, Beta Pi Chi, Sullivan University’s Lexington campus chapter of Phi Theta Kappa, inducted new members. Phi Theta Kappa Honor Society is the international honor society of two-year colleges and academic programs. It also includes associate degree-granting programs offered by four-year colleges. It is headquartered in Jackson, Mississippi and has more than two…Details
Brian Willett, corporate director of admissions for The Sullivan University System, has been invited to serve as guest speaker for an upcoming National Society of Hispanic MBA (NSHMBA) event on July 24. Willet will present the topic “How to Leverage LinkedIn for Personal Branding” to NSHMBA Louisville Chapter members. NSHMBA is the premier Hispanic business…Details
On Saturday, May 17, students and faculty from National Center for Hospitality Studies at Sullivan University’s Lexington campus participated in the 5th Annual Sheep & Fiber Festival in Lexington. During the day, several Sullivan student teams participated in a lamb-cooking contest. The winning team of Chloe Dykes, Tyler Keller and Tiffany Easley prepared grilled lamb…Details
KET recently aired a new episode of “Food News & Chews” entitled “Goddesses of Food.” The episode features several graduates from Sullivan University’s Lexington campus and highlights female chefs and their growing prominence in the culinary field.
Several faculty and staff members from Sullivan University’s Lexington campus recently completed the 2014 Academic Leadership Academy by the Bluegrass Higher Education Consortium. Sacha Pruitt, Jeff Stone, Adam Evans, Jerry Sims, Ronald Hockin and David Tudor participated in the academy that concluded on Friday, May 16. The academy’s aim is to encourage young faculty to…Details