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Sullivan Cruises the Ohio on the Belle of Louisville

Students, faculty and staff from Sullivan University’s Louisville campus headed to the Ohio River wharf on May 31 and boarded the historic Belle of Louisville steamboat for a three-hour cruise. After boarding, passengers explored the different levels of the old steamer. Once the paddle wheel started turning, guests were off down the Ohio River! When…

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Alumni: Star in a Sullivan University Commercial!

Are you looking for your 15 minutes of fame? As a graduate of Sullivan University, you could star in our next commercial! We are seeking alumni across the region to appear on camera to represent our school. This is a great opportunity for you to show off your city, your accomplishments, and to promote your…

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Summer Quarter Kicks Off with Student Involvement Fair

The Student Involvement Fair serves as students’ personal welcome to Sullivan University at the beginning of each new quarter. For the recent start of the Summer Quarter, Sullivan’s Louisville campus hosted over 50 local businesses, student organizations, programs and offices in the A la Carte Café. By attending the fair, students get a sense for…

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Culinary Students Participate at Lexington Farmer’s Market

Every summer, the Culinary program at Sullivan University’s Lexington campus participates in monthly demonstrations at the Lexington Farmer’s Market. The students and chefs arrive early to purchase fresh products for their demonstration that day. These demos showcase what home cooks can make with local foods and products, and the participants enjoy the freshly prepared tastings.…

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Student Activities Committee Volunteers at Ronald McDonald House

The Student Activities Committee at Sullivan University’s Louisville campus recently had the opportunity to give back to the community while volunteering at the Ronald McDonald House located in downtown Louisville. “The students were able to prepare a meal and do chores around the home,” said Student Life Coordinator Kim Atwood. The Ronald McDonald House is…

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Dr. Abeer M. Al-Ghananeem Named to AACP 2014 Academic Leadership Fellows

Thirty pharmacy educators have been selected for the next cohort of the American Association of Colleges of Pharmacy’s Academic Leadership Fellows Program (ALFP). Now in its 11th year, the program is designed to develop the nation’s most promising pharmacy faculty for roles as future leaders in pharmacy education and beyond. The 2014-2015 fellows include Sullivan…

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NCHS Welcomes New Distinguished Lecturer

Sullivan University and the National Center for Hospitality Studies (NCHS) are excited to welcome Certified Master Chef Steve Jilleba as a distinguished lecturer. Students may remember him as a past distinguished visiting chef.  Chef Jilleba will be on campus with students between two and four weeks per year and will travel between labs. NCHS is…

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Culinary student Morgan Black shows off her dead dough table decorations made specifically for the event.

Lexington Campus Participates in Taste of the Bluegrass

Culinary students and instructors from Sullivan University’s Lexington campus participated in the 34th Annual Taste of the Bluegrass on Friday, May 16. The event raises money for Sullivan’s community partner God’s Pantry. The group prepared and served two samples revolving around a Tex-Mex theme. Over 1,000 attendees enjoyed tamale pies (both vegetarian and chicken were…

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Sullivan University to Host Discovery Day

Sullivan University Discovery Day Louisville and Lexington Campuses Saturday, June 7th | 9:30am Registration begins at 9:00am Scholarship Testing Available Do I really need a degree? How would I pay for it? Where do I begin? Get answers to these questions and more during Discovery Day at Sullivan University. You’ll get all the information you need,…

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