Sullivan University is home to the renowned National Center for Hospitality Studies, one of the leading Culinary Arts, Professional Catering, Baking & Pastry Arts, Hotel/Restaurant Management, and Hospitality Management programs in the country.
Sullivan University students have the opportunity to practice their craft at the school’s highly rated Winston’s Restaurant, Juleps Catering and The Bakery. From executive chefs to pastry chefs and professional caterers, as well as managers in the travel and tourism industry, there is a growing demand for these graduates.
